Servings: 6-8 as a side
3 tablespoons mayonnaise*
3 tablespoons plain yogurt (I use nondairy Kite-Hill unsweetened almond milk yogurt)
1 to 2 teaspoons hot sauce (I like Veracha)
1 lime, juiced
½ teaspoon sugar
½ cup fresh cilantro, chopped
1 small head cabbage, thinly sliced
1 carrot, grated
2 radish, sliced thin
1 ripe peach or nectarine, sliced into thin strips
½ small red onion, thinly sliced
Salt to taste (about ½ teaspoon)
Serve cold. Bon Appetit!
*You can skip the mayo and use 3 additional tablespoons of yogurt, which would decrease the calories per serving from 92 to 55, and decrease the fat per serving from 5g to 1g.